Barbecued Turkey with Maple-Mustard Glaze
Barbecued Turkey with Maple-Mustard Glaze is a home-style recipe made with Water, Onions Quartered, Coarse Salt, Chopped Fresh Ginger, Golden Brown Sugar, and Bay Leaves.
Ingredienti
- 6.0 qt Water
- 2.0 Onions Quartered
- 1.0 cup Coarse Salt
- 1.0 cup Chopped Fresh Ginger
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Preparazione (anteprima)
- 1
First the turkey is soaked overnight in a brine to improve flavor and
- 2
ensure moist meat. (Be sure to use a pot large enough to hold both the
brine and the turkey.) The smokiness of the turkey is offset beautifully by
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