Barbequed Beef Sandwiches

Name: Barbequed Beef Sandwiches
Yield: 4.0
Ingredients: 4.0 pound Boneless Beef Chuck; 2.0 cup Water; 1.0 Onion Stuck With Whole; 2.0 Bay Leaves; 2.0 tablespoon Butter; 0.5 cup Finely Chopped Onion; 2.0 tablespoon Brown Sugar; 0.5 teaspoon Salt; 0.5 teaspoon Dried Mustard; 1.0 cup Ketchup; 2.0 tablespoon Cider Or White Vinegar; 2.0 tablespoon Worcestershire Sauce

Barbequed Beef Sandwiches — a community recipe on Potlikkr.

🍽 Serves 4.0

🥩

Ingredients

4.0 lb Boneless Beef Chuck
2.0 cup Water
1.0 Onion Stuck With Whole
2.0 Bay Leaves

+ 8 more ingredients — sign up free to see them all.

Method (preview)

1
Place meat, water, onion, bay leaf in pressure cooker. Cook 30 minutes,
2
allow vent to cool down on its own. (Or, if preferred, double the amount

of water and simmer in a heavy saucepot until tender, about 3 hours).

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