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Barbequed (In A Skillet) Franks From Brigitte Sealing

A home-style Barbequed (In A Skillet) Franks From Brigitte Sealing made with Chili Powder, Sugar, Water, Soy Sauce, and Salt. Keep it handy for the next time you cook it.

Illustrative photo

Ingredients

• 1 tsp
• 1 tsp
• 1 cup
• 1 tbsp
• 1/2 tsp

Method (preview)

1. 1

   Mix all, except the franks, well and put in a skillet and bring to a boil.

2. 2

   Add franks and simmer 15-20 minutes.

3. 3

   Tastes great and is fast.