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Barbequed Pork Ribs/Currant Glaze

Barbequed Pork Ribs/Currant Glaze is a home-style recipe made with Pepper, Salt, Orange Juice, and Lemon Juice.

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Barbequed Pork Ribs/Currant Glaze

Ingredients

Method (preview)

  1. 1

    COMBINE THE FIRST FIVE INGREDIENTS AND RUB ONTO THE MEATY SIDE OF THE

  2. 2

    RIBS. COVER AND REFRIGERATE FOR 2 HOURS. AN HOUR OR SO BEFORE

SERVING, START COOKING RIBS 10 TO 12 ″ FROM COALS (OR UNDER BROILER)

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