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Barbequed Short Ribs

Barbequed Short Ribs — Potlikkr 커뮤니티 레시피.

재료

• 5.0 lb Beef Chuck Short Ribs Water
• 1.5 cup Ketchup
• 0.5 cup White Vinegar
• 0.3333 cup Packed Brown Sugar

+ 재료 5개 더 — 무료 가입하고 모두 보기.

조리법 (미리보기)

1. 1

   In 8-qt Dutch oven cover ribs with water; over high heat, heat to boiling. Reduce heat to low, cover and simmer 2 hours or until ribs are fork tender. Remove ribs to platter, cover and refrigerate.

2. 2

   In a small bowl combine ketchup and remaining ingredients. Place cooked ribs on grill over medium coals; cook 20 to 25 minutes, until heated through, brushing occasionally with sauce, turning often.