Barley Casserole
Barley Casserole — a community recipe on Potlikkr.
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Ingredients
- 0.5 lb Fresh Mushrooms
- 1.0 Onion Finely Chopped
- 4.0 tbsp Butter
- 1.0 cup Barley
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Method (preview)
- 1
Saute mushrooms and onions in butter. Don't let onions brown. Mix in
- 2
barley, salt and pepper. Pour into buttered 1 1/2 qt casserole. Cover with
broth to 1/2 inch above barley. Cover and bake at 350 degrees for 45
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