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Basic Bchamel Sauce

Basic B�chamel Sauce is a home-style recipe made with Whole Milk, Clarified Butter, All Purpose Flour, Small Onion, Whole, and Whole Bay Leaves.

Ingrédients

• 4.0 cup Whole Milk
• 4.0 tbsp Clarified Butter
• 4.0 tbsp All Purpose Flour
• 1.0 Small Onion

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Méthode (aperçu)

1. 1

   Whisk in the flour (to a paste consistency) and cook, stirring constantly,

2. 2

   for 2 to 3 minutes, until the roux bubbles and begins to color slightly.