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Basic braised mince

Basic braised mince — a community recipe on Potlikkr.

Ingredients

Method (preview)

  1. 1

    This easy braised mince can be used as a base for lots of recipes and makes enough to freeze half for a quick supper.

  2. 2

    Heat half of the vegetable oil in a large pan over a high heat. Add the onions, garlic and herbs and fry for 3-4 minutes, or until softened and golden-brown. Turn off the heat and set the pan aside.

Heat half a tablespoon of the remaining oil in a separate pan over a medium heat. Add a third of the beef mince and f...

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