Basic Chocolate Fondue
Basic Chocolate Fondue is a home-style recipe made with Cream, Milk Chocolate, and Kirsch Cointreau Or Brandy.
Ingrediënten
- 0.5 cup Cream
- 1.0 lb Milk Chocolate
- 3.0 tbsp Kirsch Cointreau Or Brandy
Bereiding (voorbeeld)
- 1
Warm cream in saucepan over low heat. Stirring constantly, add the
- 2
chocolate, broken into small pieces. Continue stirring until chocolate is
melted and well blended. Add liquor or brandy, if desired. Serve in fondue
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