Basic Cornbread

Name: Basic Cornbread
Yield: 8.0
Ingredients: 2.0 cup Cornmeal; 0.5 cup Whole Wheat Flour; 0.3333 cup Oat Flour; 0.3333 cup Millet Flour; 4.0 teaspoon Baking Powder; 2.0 cup Nonfat Milk Rice Milk; 4.0 tablespoon Apple Juice Frozen Concentrate; 3.0 teaspoon Egg Substitute Well Beaten With; 4.0 tablespoon Water

Basic Cornbread — a community recipe on Potlikkr.

🍽 Serves 8.0

🥞

Ingredients

2.0 cup Cornmeal
0.5 cup Whole Wheat Flour
0.3333 cup Oat Flour
0.3333 cup Millet Flour

+ 5 more ingredients — sign up free to see them all.

Method (preview)

1
Preheat oven to 375F.
2
Mix the cornmeal, flours and baking powder together and set aside. Mix the

remaining ingredients together and pour over the dry ingredients. Fold together

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