Basic Deep-Fried Fish (In Pieces)
Basic Deep-Fried Fish (In Pieces) — una ricetta della community su Potlikkr.
Ingredienti
- Coating Mixture Instructions
Preparazione (anteprima)
- 1
1. Bone fish, discarding the head, and cut crosswise in 1-1/2 to 2-inch
- 2
sections, or in 3/4-inch cubes.
2. Wash fish; then dry well with paper toweling. (When using thick fillets
Lo cucini stasera? 👨🍳
I membri gratis ricevono la ricetta completa, abbinamento dispensa, piani pasto e strumenti prezzi.