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Basic Deep-Fried Fish (In Pieces)

Basic Deep-Fried Fish (In Pieces) — una ricetta della community su Potlikkr.

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Basic Deep-Fried Fish (In Pieces)

Ingredienti

Preparazione (anteprima)

  1. 1

    1. Bone fish, discarding the head, and cut crosswise in 1-1/2 to 2-inch

  2. 2

    sections, or in 3/4-inch cubes.

2. Wash fish; then dry well with paper toweling. (When using thick fillets

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