Basic Deep Fried Soft-Shell Crabs
Basic Deep Fried Soft-Shell Crabs — Potlikkr 커뮤니티 레시피.
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재료
- Soft Shell Crabs Thawed If Frozen
- Egg Whites
- Water
- All Purpose Flour
+ 재료 2개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Prepare batter by whisking egg whites and water (50 percent egg whites, 50
- 2
percent water). Sift flour seasoned with salt and pepper. Dip crabs in
batter, drain then lightly dredge in flour. Shake to remove excess flour.