Basic Muffins And Variations

Name: Basic Muffins And Variations
Yield: 4.0
Ingredients: 2.0 cup Unbleached All Purpose Flour; 1.0 tablespoon Baking Powder; 2.0 tablespoon Granulated Sugar; 1.0 teaspoon Salt; 1.0 Large Egg; 1.0 cup Milk; 0.5 cup Vegetable Oil

Basic Muffins And Variations — a community recipe on Potlikkr.

🍽 Serves 4.0

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Ingredients

2.0 cup Unbleached All Purpose Flour
1.0 tbsp Baking Powder
2.0 tbsp Granulated Sugar
1.0 tsp Salt

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Method (preview)

1
Grease 12 2 1/2-inch muffin cups. Heat oven to 400 degrees F.
2
Sift Flour, baking powder, sugar and salt into a medium-sized bowl. Stir to mix well.

In a small bowl, beat egg with a fork. Add milk and oil. Add all at once to dry ingredients.

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