Basic Pan Dulce (Mexican Sweet Bread)

Name: Basic Pan Dulce (Mexican Sweet Bread)
Ingredients: 1.0 package Active Dry Yeast; 0.5 cup Lukewarm Water; 0.5 cup Granulated Sugar Plus; 1.0 tablespoon Granulated Sugar; 1.0 teaspoon Salt; 3.5 cup Flour Divided; 2.0 tablespoon Vegetable Shortening; 2.0 Eggs Beaten; 0.5 cup Granulated Sugar; 0.25 cup Vegetable Shortening; 0.25 teaspoon Salt; 1.0 teaspoon Ground Cinnamon; 1.0 Egg Yolk; 0.6667 cup Flour

Basic Pan Dulce (Mexican Sweet Bread) — a community recipe on Potlikkr.

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Ingredients

1.0 pkg Active Dry Yeast
0.5 cup Lukewarm Water
0.5 cup Granulated Sugar Plus
1.0 tbsp Granulated Sugar

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Method (preview)

1
Stir together yeast, water, 1 tablespoon sugar and salt until yeast
2
dissolves and bubbles. Add 1-3/4 cups flour and beat well. Cover and let

stand in slightly warm place until doubled in bulk, about 45 to 50 minutes.

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