Basic Pastry Shell
Basic Pastry Shell — a community recipe on Potlikkr.
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Ingredients
- 1.25 cup All Purpose Flour
- 0.5 tsp Salt
- 0.5 cup Shortening
- 3.0 tbsp Cold Water Up To
Method (preview)
- 1
Combine flour and salt in a medium bowl; cut in shortening with a pastry
- 2
blender until crumbly (mixture should have irregular-size pieces).
Sprinkle cold water, 1 tablespoon at a time, evenly over surface, and stir
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