Basic Potato Dumplings
Basic Potato Dumplings β a community recipe on Potlikkr.
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Ingredients
- 1.0 tbsp Salt
- 2.0 cup All Purpose Flour Up To
- 1.0 tbsp Vegetable Oil
- 0.25 cup Butter
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Method (preview)
- 1
Puncture potatoes in several places with a fork. Bake 1 hour in a 350F
- 2
oven or until tender. Remove and discard skins. Mash potatoes through a
ricer or food mill into a large bowl, and let cool a little. Add egg yolk,
Cook this tonight? π¨βπ³
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