Basic Sponge
Basic Sponge — Potlikkr 커뮤니티 레시피.
🍽️
재료
- 1.0 pkg Yeast
- 1.25 cup Warm
- 1.0 cup Whole Wheat Flour
- 1.0 cup Bread Flour
조리법 (미리보기)
- 1
Combine yeast and warm water in 3-quart bowl. Let stand until some yeast
- 2
clumps rise to surface. Gradually stir in flours. Mixture will be very
thick. Cover with plastic.