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Basic Stuffed Mushrooms

Basic Stuffed Mushrooms is a home-style recipe made with Duxelles Following Recipe, Dry Bread Crumbs, Chopped Fresh Herbs I E Parsley Tarragon Chervil And Or Chives, Egg Lightly Beaten, and Olive Oil Or Melted Butter.

Ingredients

• 0.5 cup Duxelles Following Recipe
• 0.25 cup Dry Bread Crumbs
• 2.0 tbsp Fresh Herbs I E Parsley Tarragon Chervil And Or Chives
• 1.0 Egg Lightly Beaten

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Method (preview)

1. 1

   Preheat the oven to 400 degrees F. Arrange the mushroom caps in a single layer in a lightly greased shallow baking dish.

2. 2

   In a bowl combine the stuffing ingredients thoroughly.