Basic Stuffed Mushrooms
Basic Stuffed Mushrooms is a home-style recipe made with Duxelles Following Recipe, Dry Bread Crumbs, Chopped Fresh Herbs I E Parsley Tarragon Chervil And Or Chives, Egg Lightly Beaten, and Olive Oil Or Melted Butter.
材料
- 0.5 cup Duxelles Following Recipe
- 0.25 cup Dry Bread Crumbs
- 2.0 tbsp Fresh Herbs I E Parsley Tarragon Chervil And Or Chives
- 1.0 Egg Lightly Beaten
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作り方 （プレビュー）
- 1
Preheat the oven to 400 degrees F. Arrange the mushroom caps in a single layer in a lightly greased shallow baking dish.
- 2
In a bowl combine the stuffing ingredients thoroughly.
Divide the stuffing mixture among the mushroom caps, mounding it slightly.