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Basic White Sauce With Milk (bechamel)

Basic White Sauce With Milk (bechamel) is a home-style recipe made with Nonfat Milk, Grated Carrot, Freshly Grated Nutmeg, White Pepper, Instant Nonfat Dry Milk, and Cornstarch Or Arrowroot. Serves 1.

Ingrediënten

• 1 cup
• 2 tbsp
• 1/8 tsp
• 1/8 tsp

+ 3 ingrediënten meer — meld je gratis aan om alles te zien.

Bereiding (voorbeeld)

1. 1

   From heat and allow to steep for ten minutes.

2. 2

   Pour the warm milk through a strainer, pressing down on the vegetables to obtain all the juices.