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Basic White Sauce With Variations

Basic White Sauce With Variations is a home-style recipe made with Instant Nonfat Dry Milk Or, All Purpose Flour, Salt, Butter Or Margarine, and White Sauce Mix Cool Water.

材料

• 2.0 cup Instant Nonfat Dry Milk Or
• 1.0 cup All Purpose Flour
• 2.0 tsp Salt
• 1.0 cup Butter Or Margarine

+ あと1品の材料 — 無料登録ですべて表示。

作り方 （プレビュー）

1. 1

   Combine dry milk, flour and salt. Mix well. With a pastry blender cut in

2. 2

   butter or margarine until mixture resembles fine crumbs. Put in a large