Basil and Tomato Jelly
Basil and Tomato Jelly — a community recipe on Potlikkr.
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Ingredients
- 2.0 kg Under Ripe Tomatoes
- 60.0 g Fresh Basil Leaves
- Juice Of Large Lemons
- Water
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Method (preview)
- 1
Chop tomatoes and place in a large pan with the basil leaves, lemon
- 2
juice and just enough water to cover. Bring to the boil and cook
for 30 minutes or until tomatoes are soft. Strain overnight through
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