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Basil's Champagne Sauce

Basil's Champagne Sauce is a home-style recipe made with Chopped Shallots, Chopped Button Mushrooms, Chopped Leeks, Chopped Celery, Oil For Sauteing, and Bay Leaves.

Ingredientes

• 1 cup
• 1 cup
• 1 cup
• 1/4 cup

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Preparación (vista previa)

1. 1

   Serve with Basil's Crab Cakes Louisiana-Style.

2. 2

   In a skillet, saute shallots, mushrooms, leeks and celery for 5 minutes in just enough hot oil to cover the bottom of the pan.