Basque Roasted Toamto Soup

Name: Basque Roasted Toamto Soup
Ingredients: 2.0 pound Plum Tomatoes Large; 2.0 tablespoon Olive Oil; 1.0 teaspoon Granulated Sugar; 1.0 Dried Chiles Broken Or; 0.25 teaspoon Crushed Red Pepper; 2.0 Onions Finely Chopped; 2.0 Garlic Crushed; 1.5 teaspoon Paprika; 1.0 tablespoon Fresh Oregano Or; 1.0 teaspoon Dried Oregano; 1.0 Italian Plum Tomatoes Reserve Liquid Drained Chopped; 6.0 cup Chicken Broth Reduced Sodium Defatted; Salt And Pepper To Taste; 0.5 pound Shrimp; 2.0 tablespoon Fresh Chives Snipped Or; 2.0 tablespoon Basil Leaves Slivered

Basque Roasted Toamto Soup — a community recipe on Potlikkr.

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Ingredients

2.0 lb Plum Tomatoes Large
2.0 tbsp Olive Oil
1.0 tsp Granulated Sugar
1.0 Dried Chiles Broken Or

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Method (preview)

1
Preheat oven to 225øF. Lightly oil a large baking sheet with sides or coat
2
it with nonstick spray.

Cut fresh tomatoes in half lengthwise. Arrange, cut-side down, in a single

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