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Batas A Portuguesa- Portuguese Fried Potatoe

Batas A Portuguesa- Portuguese Fried Potatoe is built on Butter, Oil, and Potatoes Peeled And Sliced. Add it to your meal plan and shop the whole list in one go.

Illustrative photo

Ingredients

• 1/4 cup
• 1/4 cup
• 750 g

Method (preview)

1. 1

   1. in a pan heat butter and oil. fry potatoes on both sides until golden brown.

2. 2

   2. season potatoes with salt and pepper, transfer to a heated plater and serve immediately sprinkle with parsley. serves 4