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Batter-dipped Fondue Meatballs

Batter-dipped Fondue Meatballs is a home-style recipe made with Ground Chuck, Ea Egg, Bread Crumbs, T Beer Or Apple Juice, T Garlic Salt, and Salad Oil. Serves 12.

Ingredientes

• 1 1/2 lb
• 1 pc
• 1/4 cup
• 2

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Preparación (vista previa)

1. 1

   Mix the meat, egg, bread crumbs, beer and garlic salt.

2. 2

   Shape the mixture into 3/4-inch balls.