Batter-Fried Dandelion
Batter-Fried Dandelion — a community recipe on Potlikkr.
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Ingredients
- 2.0 cup Dandelion Blossoms
- 1.0 Egg Beaten
- 1.0 cup Milk
- 1.0 cup Flour
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Method (preview)
- 1
fat For Frying
- 2
Pick the dandelions as close to the head as possible (the stems
are very bitter). Rinse well; pat dry with paper towels. Beat
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