Battered Eggplant
Battered Eggplant is a home-style recipe made with Flour, Salt, Pepper, Nondairy Creamer Or Milk, Eggs Beaten, and Eggplant Sliced Or Cut Gt Gt Gt.
재료
- 1.0 cup Flour
- 0.5 tsp Salt
- 1.0 dash Pepper
- 0.6667 cup Nondairy Creamer Or Milk
+ 재료 4개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Sift dry ingreds. together. Combine milk or nondairy creamer and eggs; beat
- 2
into dry mixture. Dip eggplant into batter and fry in shortening at 375 F.
until golden brown.