Bavarian Liverwurst Dip
Bavarian Liverwurst Dip — a community recipe on Potlikkr.
🍽 Serves 2.0
Ingredients
- 1.0 cup Liverwurst
- 0.5 cup Sour Cream
- 0.25 cup White Onion
- 1.0 tsp Dill Pickle Relish
+ 2 more ingredients — sign up free to see them all.
Method (preview)
- 1
Blend the liverwurst and sour cream until smooth and creamy. Add all the other ingredients, blending well. May be served at room temperature or chilled.
- 2
Yield:
"1 3/4 Cups"
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