Bavarian Pear Tart
Bavarian Pear Tart — Potlikkrのコミュニティレシピ。
材料
- 1.0 cup Butter Softened
- 0.6667 cup Sugar
- 0.5 tsp Vanilla
- 1.5 cup Flour
+ あと8品の材料 — 無料登録ですべて表示。
作り方 (プレビュー)
- 1
Preheat oven to 350 degrees. Mix the butter with the sugar and combine
- 2
well. Add the vanilla, flour, and nuts. Press in bottom of 9x13-inch baking
pan. Bake for 10 minutes. Remove from oven and set aside. Make filling by