← Alle recepten

Bavarian Sausage Salad

Bavarian Sausage Salad is a home-style recipe made with Knockwurst Cooked Cooled, Each Pickles Small, Each Onion Medium, Vinegar, Mustard Prepared, and Vegetable Oil. Serves 4.

Ingrediënten

• 0.5 lb Knockwurst Cooked Cooled
• 2.0 Each Pickles Small
• 1.0 Each Onion Medium
• 3.0 tbsp Vinegar

+ 8 ingrediënten meer — meld je gratis aan om alles te zien.

Bereiding (voorbeeld)

1. 1

   * Mustard must be the strong Djon or Gulden Type.

2. 2

   ++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++ ++++ Cut the knockwurst into small cubes. Mince the pickles and onion. Mix together the vinegar, mustard and oil. Add salt, pepper, paprika and sugar. Adjust seasonings if desired. Add the capers; mix well. Stir in the chopped knockwurst, pickles, and onions. Just before serving, garnish with chopped parsley.