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Bayrischer Kartoffelsalat (Barvarian Potato Salad)

Make Bayrischer Kartoffelsalat (Barvarian Potato Salad) at home with Potatoes, Chicken Broth, Salt, Vegetable Oil, and Onion. Serves 4. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredients

• 4 cup
• 2 cup
• 1/2 tsp
• 1/4 cup
• 1/3 cup
• 1/2 tsp
• 2 tbsp

Method (preview)

1. 1

   Boil potatoes in broth with 1/4 t salt for 5 to 8 minutes, until tender.

2. 2

   Drain.

3. 3

   Toss warm potatoes with vegetable oil and onions.

4. 4

   Dissolve remaining 1/4 t salt and the sugar in lemon juice.

5. 5

   Pour over potatoes.

6. 6

   Marinate salad 1 to 2 hours before serving.

7. 7

   Serve at room temperature.

8. 8

   Nutr. Assoc.: 0