← All recipes

BBQ Chicken With Lime BBQ Sauce HBWK07A

BBQ Chicken With Lime BBQ Sauce HBWK07A comes together with Celery Inch Dice, Soy Sauce, White Vinegar, Salt, and Carrots Shredded. Keep it handy for the next time you cook it.

Ingredients

• 1 cup
• 3 tbsp
• 2 tbsp
• 1/2 tsp
• 1/4 cup
• 1 cup
• 3 tbsp
• 1/4 cup

Method (preview)

1. 1

   Sweat the carrots in butter 5 minutes; then add the celery, onion, red pepper and garlic; meanwhile, in a medium saucepan, mix soy sauce, chicken stock and vinegar; whisk in catsup, Dijon mustard, brown sugar and salt; heat to simmer, dissolving sugar, and cook 10 minutes; add vegetables and heat through remove from heat and stir in lime juice.

2. 2

   Sear chicken on both sides and place in shallow pan; pour marinade over; let marinate for at least 30 minutes, turning occasionally and basting.

3. 3

   Pour off marinade into saucepan; heat to boiling; grill chicken, basting until done; reduce sauce to half volume; serve over chicken.

4. 4

   Serve with Potato / Apple

5. 5

   Salad. Yield 6 servings. From Chuck Ozburn.