Bbq Dry Rub
Bbq Dry Rub — a community recipe on Potlikkr.
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Ingredients
- 1.0 tbsp Chile Ground New Mexico
- 2.0 tsp Paprika Hungarian
- 1.0 tsp Cumin Powder
- 1.0 tsp Coriander Ground
+ 8 more ingredients — sign up free to see them all.
Method (preview)
- 1
Mix all ingredients. Rub on meat and refrigerate the night before smoking.
- 2
Comment: Consider halving the chile for a milder rub.
Posted to MC-Recipe Digest V1 #171
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