Bean & Cheese Chimichangas w/Guacamole
Bean & Cheese Chimichangas w/Guacamole is a home-style recipe made with Cheddar Or Monterey Jack Cheese Grated, Prepared Spanish Rice, Lime Juice, Garlic Minced, and Salt.
Ingredients
- 2 cup
- 1 pkg
- 2 tsp
- 1/4 tsp
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Method (preview)
- 1
Preheat oven to 475. Combine beans, cheese, 2/3 cup salsa, and cumin or t aco seasoning. Mix well.
- 2
Spoon about 1/3 to 1/2 cup of the bean mixture into the center of a tortil la and add about 1/4 cup of prepared Spanish rice, if using.
Fold up tortilla envelope fashion.
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