Bean Curd with a Spicy Sauce
Bean Curd with a Spicy Sauce is a home-style recipe made with Cornstarch, Stock, Chili Paste With Garlic, Soy Sauce, Vegetable Oil, and Salt To Taste.
材料
- 2.0 tsp Cornstarch
- 0.5 cup Stock
- 1.0 tsp Chili Paste With Garlic
- 2.0 tbsp Soy Sauce
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作り方 （プレビュー）
- 1
Whisk together the sauce ingredients & set aside. In a wok, saute garlic &
- 2
ginger. Add scallions, followed by the tofu. Cook for a few minutes. Pour
suace over the sauted ingredients. Mix gently & simmer carefully. Let the