Bean Pot Limas

Name: Bean Pot Limas
Yield: 1.0
Ingredients: 2.5 cup Baby Lima Beans; 2.0 teaspoon Salt; 6.0 cup Water; 0.5 teaspoon Dry Mustard; 0.25 pound Bacon; 0.3333 cup Dark Molasses; 2.0 cup Reserved Hot Bean Liquid; 0.3333 cup Chili Sauce; 1.0 Medium Sliced Onion; 1.0 tablespoon Vinegar

Bean Pot Limas — a community recipe on Potlikkr.

🍽 Serves 1.0

🍽️

Ingredients

2.5 cup Baby Lima Beans
2.0 tsp Salt
6.0 cup Water
0.5 tsp Dry Mustard

+ 6 more ingredients — sign up free to see them all.

Method (preview)

1
Soak beans in 6 cups water overnight. Simmer beans 30 minutes. Drain,
2
reserving liquid. Combine all ingredients. Pour into 2 quart casserole. Cover

and bake in 3000F oven for 2 1/2 hours. Uncover for last 30 minutes of baking.

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.