Beans Peas Pasta
Beans Peas Pasta — a community recipe on Potlikkr.
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Ingredients
- 1.0 cup Dry Uncooked Red Beans Soaked Overnight
- 1.0 can Canned Kidney Beans Drained And Rinsed
- 2.0 cup Pasta Uncooked
- 0.25 cup White Wine Vinegar
Method (preview)
- 1
If you use DRY beans, SOAK them in water overnight. DRAIN. Cook in 1 quart
- 2
fresh water for 2 hours. Check every so often after one hour cooking, to
make sure they dont overcook (start to fall apart). DRAIN.
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