Bear Claws

Name: Bear Claws
Ingredients: 4.0 tablespoon Sugar; 2.0 tablespoon Butter Or Margarine Melted; 2.0 tablespoon Water; 0.75 cup Milk; 0.5 cup Warm Water; 0.5 cup Sugar; 2.0 package Dry Yeast; 2.0 teaspoon Salt; 0.5 cup Butter Or Margarine; 4.0 cup Flour Unsifted

Bear Claws — a community recipe on Potlikkr.

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Ingredients

4.0 tbsp Sugar
2.0 tbsp Butter Or Margarine Melted
2.0 tbsp Water
0.75 cup Milk

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Method (preview)

1
Scald milk, stir in sugar, salt, butter and cool to lukewarm. Combine
2
water and yeast in a large bowl, stir until dossolved. Beat in milk

mixture and egg. Add half the flour, beat until smooth. Stir in

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