Bear Claws

Name: Bear Claws
Ingredients: 8.0 ounce Maraschino Cherries; 0.75 cup Pitted Dates Chopped; 0.75 cup Dark Raisins; 1.0 teaspoon Grated Lemon Peel; 0.5 cup Walnuts Chopped; 4.0 tablespoon Sugar; 2.0 tablespoon Butter Or Margarine Melted; 1.0 Egg Yolk; 2.0 tablespoon Water; 0.3333 cup Walnuts Chopped; Sweet Rich Dough; 0.75 cup Milk; 0.5 cup Sugar; 2.0 teaspoon Salt; 0.5 cup Butter Or Margarine; 0.5 cup Warm Water; 2.0 package Dry Yeast; 1.0 Egg; 4.0 cup Flour Unsifted

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8.0 oz Maraschino Cherries
0.75 cup Pitted Dates Chopped
0.75 cup Dark Raisins
1.0 tsp Grated Lemon Peel

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Zubereitung (Vorschau)

1
Scald milk, stir in sugar, salt, butter and cool to lukewarm. Combine
2
water and yeast in a large bowl, stir until dissolved. Beat in milk

mixture and egg. Add half the flour, beat until smooth. Stir in

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