Bear Foot Bean Curd
Bear Foot Bean Curd — a community recipe on Potlikkr.
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Ingredients
- 4.0 Tofu
- 1.0 tbsp Fungus
- 4.0 tbsp Oil
- 4.0 oz Pork Shredded
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Method (preview)
- 1
Recipe By : adapted from Madame Wong's Long-Life Chinese Cookbook
- 2
1. Slice 4 pieces of tofu approx. 1/2 inch thick. Cut each piece of tofu
into 4 triangles by slicing each slice into quarters.
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