Bearnaise Sauce #3
Bearnaise Sauce #3 — a community recipe on Potlikkr.
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Ingredients
- 0.5 cup Thinly Sliced Shallots
- 3.0 tbsp Dry White Wine
- 2.0 tbsp White Vine Vinegar
- 1.0 tsp Dried Tarragon
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Method (preview)
- 1
Combine the first 6 ingredients in a small, heavy saucepan; bring to a boil
- 2
and cook 1 minute. Strain mixture, reserving liquid; discard solids.
Return liquid to saucepan; stir in sour cream. Place over low heat, and
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