Beaver Club Banana Bread
Beaver Club Banana Bread is a home-style recipe made with Very Ripe Bananas, Sugar, Backing Soda, Salt, Sifted All Purpose Flour, and Eggs Lightly Beaten.
Ingredients
- 1 lb
- 2 cup
- 4 1/2 tsp
- 1/2 tsp
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Method (preview)
- 1
Peel very dark skinned bananas and mash thoroughly. Mix in sugar combined with baking soda and salt.
- 2
Add a the flour and eggs, alternating between the two, mixing well after each addition. Then mix in the buttermilk and oil.
Bake in a very slow over, 250 degrees, for about 2 hours. Cool before turning from pan.
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