Bechamel, Reduced Fat
Bechamel, Reduced Fat is a home-style recipe made with All Purpose Unbleached White Flour, Low Fat Milk, Bay Leaf, Small Onion One, Celery, and Garlic. Serves 8.
🍽 Pour 8.0
Ingrédients
- 3.0 tbsp All Purpose Unbleached White Flour
- 2.25 cup Low Fat Milk
- 1.0 Bay Leaf
- 0.5 Small Onion One
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Méthode (aperçu)
- 1
(preferably nonstick) over medium heat. Cook the flour, stirring with a whisk or
- 2
wooden spoon, until it smells cooked, 3 to 5 minutes (quite suddenly, you'll
notice a pronounced toasted smell). Do not let the flour brown. Place the bottom
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