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Bechamel Sauce

Bechamel Sauce is a home-style recipe made with Unsalted Butter Clarified, All Purpose Flour, and Hot Milk.

Ingrediënten

• 3 tbsp
• 3 tbsp
• 2 cup

Bereiding (voorbeeld)

1. 1

   Make a cut into the onion, about 1 inch deep, and slide the bay leaf into this slit.

2. 2

   Stick the cloves into the onion, and place it, along with the milk and nutmeg, into a heavy-gauge, non-corrosive saucepan.