BEEF

Name: BEEF
Ingredients: 1.0 can Tomato Soup; 1.5 pound Ground Beef; 1.0 cup Soft Bread Crumbs; 1.0 teaspoon Salt; 0.25 teaspoon Pepper; 16.0 ounce Tomato Sauce Divided; 3.0 tablespoon Brown Sugar; 3.0 tablespoon White Vinegar; 2.0 teaspoon Worcestershire Sauce; 0.5 cup Flour; 0.5 Salt; 0.125 Pepper; 4.0 Oil; 0.5 Onions Chopped; 1.0 Sour Cream; 1.0 can Tomato Soup; 0.5 Green Pepper Chopped; 1.0 clove Garlic Minced; 1.0 pound Lean Ground Beef; 1.0 pound Canned Tomatoes Crushed; 1.0 cup White Beans; 2.0 cup Beef Cubed Floured And Browned; 1.0 cup Sliced Celery; 1.0 can Reduced Fat Mushroom Soup; 1.0 can Pizza Sauce; 1.0 Noodles; 4.0 Cheese Mozzarella; 1.0 can Spaghetti Sauce; 4.0 Cheese Cheddar; 1.0 Pepperoni Sliced

BEEF — a community recipe on Potlikkr.

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Ingredients

1.0 can Tomato Soup
1.5 lb Ground Beef
1.0 cup Soft Bread Crumbs
1.0 tsp Salt

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Method (preview)

1
Place in crock-pot in this order; potatoes, carrots, peas, mixed vegetables, onions and beef. Mix tomato soup with water and pour over. Cook on low 8-10 hours. Can substitute tomato juice for soup and water.
2
Combine first 6 ingredients; stir in 1/2 cup tomato sauce. Shape into an 8-inch loaf. Place on a greased rack, and place rack in broiler pan. Set aside.

Combine remaining tomato sauce, brown sugar and next 3 ingredients in a saucepan. Bring to a boil over medium heat; r...

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