Beef'n' Barley Vegetable Soup
Beef'n' Barley Vegetable Soup is a home-style recipe made with Cubed Carrot, Water, Chopped Onion, Salt, Chopped Celery, and Pepper.
Ingredientes
- 1.0 cup Cubed Carrot
- 2.0 qt Water
- 0.25 cup Chopped Onion
- 1.5 tsp Salt
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Preparo (prévia)
- 1
Remove meat from the cracked soup bone; cut meat into cubes
- 2
and brown slightly in hot fat. Place meat, soup bone, water,
seasonings and parsley in soup kettle. Cover tightly and cook
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