Beef & Salsa Burritos

Name: Beef & Salsa Burritos
Yield: 1.0
Ingredients: 1.25 pound Ground Beef; 1.5 tablespoon Chili Powder; 0.5 teaspoon Ground Cumin; 0.5 teaspoon Salt; 0.25 teaspoon Pepper; 1.0 package Frozen Chopped Spinach Thawed; Drained; 1.25 cup Prepared Chunky Salsa; 1.0 cup Shredded Cheddar Cheese; 8.0 Medium Flour Tortillas

BEEF & SALSA BURRITOS is a home-style recipe made with Ground Beef, Chili Powder, Ground Cumin, Salt, Pepper, and Frozen Chopped Spinach Thawed. Serves 1.

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🍽 Per 1.0

Ingredienti

1.25 lb Ground Beef
1.5 tbsp Chili Powder
0.5 tsp Ground Cumin
0.5 tsp Salt

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Preparazione (anteprima)

1
In large nonstick skillet, brown ground beef over medium heat 10 to 12
2
minutes or until no longer pink, stirring occasionally. Pour off

drippings. Season beef with chili powder, cumin, salt and pepper. Stir

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