Beef and Brown Rice Stew

Name: Beef and Brown Rice Stew
Ingredients: 1.0 tablespoon Vegetable Oil; 2.0 cup Onion Thinly Sliced; 1.0 teaspoon Allspice; 1.0 teaspoon Chili Powder; 1.0 teaspoon Pepper; 8.0 ounce Beef Chuck Visible Fat Removed Cut Into Inch; 6.0 cup Water; 1.0 Crushed Tomatoes; 1.25 cup Uncooked Long Grain Brown Rice; 3.0 Beef Bouillon Cubes; 1.0 Frozen Green Beans

Beef and Brown Rice Stew — a community recipe on Potlikkr.

🍲

Ingredients

1.0 tbsp Vegetable Oil
2.0 cup Onion Thinly Sliced
1.0 tsp Allspice
1.0 tsp Chili Powder

+ 7 more ingredients — sign up free to see them all.

Method (preview)

1
Heat oven to 350. Heat oil in a 4-quart Dutch oven over medium heat. Add
2
onions and cook, stirring often, 7 minutes until translucent. Add spices

and meat. Cook 5 to 6 minutes stirring 2 or 3 times. Stir in water,

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.