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Beef and Lentil Stew

Beef and Lentil Stew is a home-style recipe made with Lean Ground Beef, Onion Chopped Md, Garlic Minced, Mushroom Stems Amp Cn, Stewed Tomatoes Cn, and Celery Stalk Sliced.

재료

• 1 lb
• 1/2 cup
• 1
• 4 oz
• 16 oz
• 1
• 1
• 1 cup
• 3 cup
• 1/4 cup
• 1
• 2 tbsp
• 1 tsp
• 1 tsp
• 1/4 tsp

조리법 (미리보기)

1. 1

   Cook and stir the meat, onion and the garlic in a Dutch oven until the meat is brown.

2. 2

   Drain off the excess fat.

3. 3

   Stir in the undrained mushrooms, and the remaining ingredients.

4. 4

   Heat to boiling then reduce the heat, cover, and simmer, stirring occasionally, until the lentils are tender, about 40 minutes.

5. 5

   Remove the bay leaf and serve.